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Jessica Spaulding learned to make all types of chocolate at just 10 years old. Today she produces bars, bark, and brownies inspired by the rich ethnic heritage of her native Harlem community.
Jessica Spaulding learned to make all types of chocolate at just 10 years old. Today she produces bars, bark, and brownies inspired by the rich ethnic heritage of her native Harlem community.
Jessica received a loan from Accion through Brewing the American Dream which she used to buy supplies and make samples for the New York StartUp! business plan competition. She was also connected to a mentor from Samuel Adams sales team who helped her prepare for the competition. After winning the $15,000 prize, Jessica’s business began to take shape.
Jessica was also invited to participate in the Samuel Adams Pitch Room competition in New York, an opportunity that broadened her business experience. “It’s great to learn about what kinds of questions people want to know when you’re pitching your idea,” Jessica said.
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